Wednesday, December 16, 2009

November 2009

Family Time: In November 2009 Jas, Elissa and Gavin came up and stayed with us for a whole week. Conny and Auntie Jenny came to visit and the start of the week and towards the end of the week Gary,Eva,Peanut,Evita,Garrison,Greg,Cigi,Jess and Boston stayed with us for the whole weekend! Lets just say we had a FULL house lol. We had so much fun just hanging out, playing games, tennis,cooking and talking. Here are some pictures from our fun time together!!

House Projects

Gabe loves having a house that he can do WHATEVER he wants to :)

He has been a huge help!

We love our master bathroom shower because its huge but we didn't have a shelve to put all our shampoos and stuff anywhere.So leave it to Gabe..

Our Garage only had one tiny light and being married to a Electrician, that just won't do lol. Gabe is doing Wonderful in his Apprenticeship Program about to start into his 3rd year in January. I am so proud of all his hard work.Love ya baby

Here are some pictures of Gabe putting in new lights in our Garage.


We have a new member of the family!! Sparky is our Little Boy. He is 100% Australian Shepherd. My Parents Had 3 dogs and They weren't getting along well, so we took Sparky to come live with us in Vegas. He is VERYYYY Spoiled but a good boy. We Love having him around, he is so much fun and loves to cuddle.

Chicken Pot Pie

Chicken Pot Pie!

I love making this for dinner! It is so much fun and easy
(Sorry in Advance, I am not very good at exact measurements, i like to eye ball it)

Pre-Heat Oven to 350

1. In a large pan, add Chopped Veggies: 1 Whole Onion/ Carrots/Celery Chopped in cubes and cook for 5 minutes/until veggies are soft
2. Add 4 Tablespoons of Butter on the side of the pan with 2 Tablespoons of butter and whisk it together.Than add all together with Veggies.
3. Add 2 to 3 Cups of Chicken Broth
4.Add 1 cup of Warm Heavy Cream and mix everything together on a medium heat
5.Add a hand full of Frozen peas
6.Salt, Pepper and Parsley and Bring to a boil

Pour into Containers and place Dough(I used Biscuit to save time) on top (Make sure to dock your dough with a fork)

Cooke for 20 Minutes and Yummmm Yummmm :)